DINNER

DINNER MENU

Order Pickup Online

:: APPETIZERS ::
Served with our fresh oven baked pita bread
Gluten Free Pita is $1.50 extra

Veggie Mezza (VGN)(GF) (without tabouli) $11.95
Taboule, hummus, grape leaves, baba ghanouj and falafel

Hummus Plate (VGN)(GF) $6.50
A Lebanese specialty, creamy mashed garbanzo beans blended with garlic, lemon juice and tahini sauce

Baba Ghannouj (VGN)(GF) $6.95
Roasted eggplant mixed with garlic, lemon juice and tahini sauce

Veggie Grape Leaves (VGN) $7.95
Stuffed with our seasonings, rice, tomatoes, parsley, onions and tahini

Meat Grape Leaves (GF) $9.75
Rolled with rice, tomatoes, seasoned beef, lamb and a side of tahini sauce

Fatayer $9.50
Triangular shaped dough filled with seasoned beef, tomatoes and onions Served with a side of hummus

Baleela (VGN)(GF) $7.95
Our fresh take on hummus served hot, steamed garbanzo beans mixed with garlic, cumin, olive oil and tahini sauce

Veggie Kibbee Nayee (VGN) $6.50
A textured mixture of bulgar wheat, onions, garlic and seasoned tomatoes

Mouajanat $14.95
Specially prepared crust individually topped with mozzarella, seasoned beef and zaatar which is ground thyme, sesame seeds and olive oil

Batenjan Mekle (VGN)(GF) $8.25
Lightly grilled eggplant in olive oil and lemon juice topped with garlic, parsley, and tahini sauce on the side
Add Feta Cheese :: $9.95

Kibbee Ball $9.95
Bulgar wheat with a filling of roasted beef, pinenuts and our seasonings, served with a side of yogurt

Makale (VGN)(GF) $9.95
Grilled eggplant, zuccini, tomatoes, onions and topped with parsley and a side of tahini sauce

Arnabeet (VGN)(GF) $8.95
Fried cauliflower served with tahini sauce

Ful Mudamas (VGN)(GF) $6.95
Fava beans topped with garlic, cumin, lemon juice & olive oil

Feta Cheese Plate (GF) $8.50
Served with olives, tomatoes and onions, topped off with olive oil

French Fries (VGN)(GF) $4.25
Fresh-cut fries seasoned with paprika, granulated garlic, salt and pepper

Tatziki (GF) $6.50
A tangy dip made from sour cream, yogurt, cucumber, fresh garlic & lemon juice

Toum (GF) $6.50
Blended oil, garlic, lemon and a hint of egg white

Spinach Pie (VGN) $11.25
Spinach, onion, lemon juice, black pepper, sumac and sesame seeds


:: Soups and Salads ::

Our soups are made from scratch and we use romaine lettuce for our salads both served with pita bread
:: Gluten Free Pita is $1.50 extra :: (Add feta $2.95)

Spinach Soup (VGN)(GF) $5.95

Vegetable broth with fresh spinach, lentils, garlic, potatoes and cilantro

Lentil Soup (VGN)(GF) $5.95
Vegetable broth with green and red lentils, garlic, rice and onions

Fattoush (without pita) (VGN)(GF) $9.95
Lettuce, tomatoes, parsley, cucumbers and garlic tossed with olive oil and lemon juice, served inside a toasted pita bread

Taboule (VGN) $6.50
Diced parsley, tomatoes and bulgur tossed with lemon juice and olive oil

Yogurt Salad (GF) $7.50
Homemade yogurt mixed with cucumber and garlic

Green Salad (without pita) (VGN)(GF) $7.95
Lettuce, tomatoes, olives and cucumbers served with vegan house dressing

Spinach Salad (without pita) (GF) $9.50
Feta cheese, tomatoes and olives served with olive oil and lemon juice

Greek Salad (without pita) (GF) $10.95
Lettuce, tomatoes, olives and fresh feta cheese tossed with lemon juice, olive oil and vinegar

Chicken Kabab Salad (without pita) (GF) $14.95
Lettuce, tomatoes, olives, cucumbers, feta cheese and chicken on a skewer

Chicken Shawarma Salad (without pita) (GF) $13.95
Lettuce, tomatoes, olives and cucumbers and sliced chicken with our house dressing

Lamb Kabab Salad (without pita) (GF) $15.95
Lettuce, tomatoes, olives, cucumbers, feta cheese and lamb on a skewer

Lamb Shawarma Salad (without pita) (GF) $15.95
Lettuce, tomatoes, olives and cucumbers and sliced lamb with our house dressing

:: Stews ::

Eggplant Stew (Moussaka) (VGN)(GF) $14.00
Roasted eggplants with vegetables in a tomato sauce with basmati rice
• Add our grilled lamb kafta :: $15.25
• Add feta and garbanzo :: $16.95

Artichoke Stew (VGN)(GF) $14.95
Artichoke hearts with vegetables in a tomato sauce with basmati rice
• With kafta beef :: $15.95

Okra Casserole (VGN)(GF) $14.50
Seasoned okra in homemade tomato based sauce with basmati rice
• Add our grilled lamb kafta :: $15.95

Goat Casserole (GF) $19.95
Steamed then cooked goat meat in our tomato sauce with basmati rice
Add bamia, sauteed cilantro and garlic :: $20.95

Lamb Shank Stew (GF) $19.50
Whole shank marinated and served with a side of homemade tomato sauce and basmati rice
• Add bamia, sauteed cilantro and garlic :: $20.95

Kafta Casserole (GF) $14.50
BBQ Kafta cooked in our homemade tomato sauce served with rice

Kafta Batata (GF) $18.95
Layers of grilled eggplant, steamed potato, beef kafta and cooked with homemade tomato sauce and a side of basmati rice

Samak Stew (GF) $18.95
Freshly cooked filet salmon with homemade tomato sauce and seasoned with ginger and spices, served with a side of basmati rice

:: Main Courses ::

Served with oven puffed pita bread (Side salad wth the entree $2.95)
:: Gluten Free Pita is $1.50 extra
Substitute Hummus ($1.25) or Baba Ghannouj ($1.75) instead of Rice -OR- Additional Side of Rice: $3.50

Meat Mezza (without taboule) (GF) $15.95
Dishes from the heart of Lebanon; taboule, hummus, grape leaves, babba ghannouj, falafel, kafta kabab & chicken shawarma

Meat Mazawat (without taboule & veggie kibbee) (GF) $23.95
In addition to the above items veggie kibbee nayee, labne, baleela and lamb shawarma
• Sub kabab instead of shawarma :: $27.95

Kafta Kabab (GF) $13.95
BBQ ground beef prepared with onions, parsely and our kafta spices, served with basmati rice

Chicken Kabab (GF) $14.95
Tender chicken breast on a skewer marinated and served with basmati rice and tahini sauce

Lamb Kabab (GF) $16.95
Tender top sirloin lamb kabab on a scewer marinated and served with basmati rice

Lamb Awarma (GF) $14.95
Ground spiced lamb mixed with parsely and onions served on hummus

Shawarma Plate (GF) :: Chicken: $14.95 -OR- Lamb: $15.95
Your choice of tender chicken or lamb, marinated with onions, garlic, vinegar and lebanese spices with rice and tahini sauce
• Substitute rice with hummus :: add $1.25 • Substitute rice with baba ghannouj :: add $1.75

Lamb Kafta Kabab (GF) $14.95
Ground lamb cooked with onions, served with basmati rice and tahini sauce
• sub majadra :: $15.95

Combo Meat Plate (GF) $18.95
An assortment of lamb kabab, chicken breast and kafta kabab on a scewer with tahini sauce, served on a bed of basmati rice

Fatte (ask for (GF) ) Chicken: $14.95 -OR- Lamb: $16.95
Your choice of grilled chicken or lamb on top of layered baked bread, roasted eggplant, garbanzo beans, homemade yogurt and pine nuts

Lamb Shank (without couscous) (GF) $16.95
Freshly seasoned lamb cooked with garlic, tomatoes and cilantro, served on a bed of basmati rice
• Sub Couscous :: $17.95

Chicken Couscous (ask to sub rice for (GF) ) $17.95
Marinated chicken breast stuffed with spinach, fresh garlic and feta

Lamb Couscous $16.95
Tender lamb shawarma topped with feta cheese and tahini sauce

Kibbee Saneeyeh $15.95
A national dish of Lebanon, layered of bulgur wheat filled with seasoned beef, onions and pine nuts served with a side of yogurt

Goat Bil Riz (without couscous) (GF) $20.95
Delicately seasoned goat meat cooked with fresh garlic, tomatoes, cilantro and olive oil, served with basmati rice, garnished with pine nuts
• Sub Couscous :: $21.95

Molokhie (GF) $20.95
A traditional Lebanese dish with layers of bread, rice, molokhie, spinach, cilantro, onions and seasoned lamb to top it off Your choice between vinegar or lemon juice

Mansaf Ghanam (GF) $21.00
Seasoned basmati rice and beef cooked and topped with tender lamb and pine nuts

Kibee Labnieh $19.95
Extra lean meat mixed with bulgar, filled with grilled ground beef, onions, spices and cooked with homemade yogurt, mint, garlic and served with basmati rice

:: Fish ::

Shrimp Plate (ask for (GF) ) $23.95
Seasoned jumbo shrimp on a skewer, BBQ’d on a bed of basmati rice and vegetables served with a side of tahini sauce

Samak Trout (GF) $19.95
Fresh whole filet trout seasoned with fresh garlic, lemon juice, extra virgin olive oil and grilled, served with a side of majadra

Salmon Filet (GF) $18.95
Freshly cooked seasoned salmon with a side of tahini sauce Served with basmati rice

Samke Harra (GF) $19.95
Salmon baked with spices, tahini sauce and walnuts then sauteed in extra virgin olive oil with cilantro, garlic and homemade hot sauce

:: Vegetables ::

Veggie Mazawat (without tabouli & veggie kibbee) (VGN)(GF) $18.95
Taboule, hummus, grape leaves, babba ghannouj, falafel, baleela, veggie kibbe nayee and labne our homemade Lebanese cheese

Fattee (ask for (GF) ) $13.95
Layers of bread with roasted eggplant, garbanzo, yogurt and pine nuts
• Substitute tahini instead of yogurt :: $14.95

Falafel Plate (VGN)(GF) $12.95
Fresh falafel balls with hummus and a side of tahini sauce
• Substitute with baba ghannouj instead of hummus :: $14.95

Pumpkin Kibbee (VGN) $13.95
Layered fresh pumpkin mixed with bulgur, stuffed with onions and walnuts

Majadra (VGN)(GF) $12.95
Seasoned rice with lentil and grilled onions served with a side salad
• Add Batenjan Makle :: $15.95

Veggie Kabab (VGN)(GF) $16.95
Marinated mushrooms, onions, tomato, eggplant, zuccini with pesto sauce and served on a bed of basmati rice and tomato sauce

:: Beverages ::

Soda $2.50
Coke, Diet Coke, Ginger Ale, Root Beer, Sprite, Tonic or Soda

Turkish Coffee $3.00
Traditional black coffee of the Middle East & Mediterranean regions

Coffee or Tea $2.50
Mint or black dried herbs from our garden

Lebanese Soda $3.50
Soda water flavored with rose water, jallab (dates), tamirind or mulberry

Iced Tea $2.50
Freshly Brewed

Strawberry-Lemonade $4.00
Homemade lemonade with fresh crushed strawberries

Eran $3.00
Homemade yogurt blended with fresh cucumbers

Orange Juice, Lemonade, Cranberry Juice $2.50

:: Lebanese & Syrian Smoothies ::

Ashta-B-Fraze $5.50
Strawberry, milk, syrup and pine nuts

T’oot $5.50
Berries, milk, syrup and pine nuts

Mango $5.50
Mango, milk, syrup and pine nuts

:: DESSERT MENU ::

Baklava (VGN) $4.00
The most famous of Middle Eastern pastries - Layers of filo dough filled with walnuts and our homemade rose syrup

Mamoule $4.00
Farina dough stuffed with dates topped off with powdered sugar (pre-call made to order)

Knafe $5.50
Shredded filo filled with sweetened cheese topped with our rose syrup

Katayef Bil-Ashta $6.00
Freshly prepared pancake filled with homemade cream, syrup and pistachios

Katayef Bil-Jos $6.00
Pancake filled with walnuts and dipped in our homemade syrup

Knafe-B-Kaak $6.50
Cheese mixed with farina cooked, baked and served in a special bread called kaak, topped wih attur

Avacado-B-Ashta (GF) $6.50
Avacado, ashta, house syrup and pine nuts

Ashta-B-Assal (GF) $5.25
Homemade ashta, topped with pistachio and attur

Bousa Arabie (GF) $6.00
Ashta icecream with pistachio and mastic

Chocolate Bousa (GF) $6.00
Homemade icecream with walnuts and rose water

Combo Plate $14.95
Chef’s choice of four variety desserts

The Original Owners, The One & Only Karam Restaurant in Portland

Come Enjoy Our Happy Hour Specials!
MON-FRI :: 2pm-6pm

$2.95

per item with purchase of a beverage

• Falafel
• Taboule
• Hummus
• Feta Cheese Plate
• French Fries
• Veggie Kibbee Nayee
• Arnabeet Mekle
• Baleela
• Zaatar
• Kafta

We now have Gluten Free Pita! for $1.50 extra


Chicken kababs and tabouli


Fattoush salad


Mouajanat


Makale


Lamb shank & Kasara red wine

Descriptions of our Lebanese food items

Khubz Arabi ~ The classic pita bread also called pocket bread used to scoop up food with your hands

Hummus Bi Tahini and Baba Ghannouj ~ Classic dips native to Lebanon

Dolmas ~ means “to stuff” or dolmas stuffed grape leaves served hot

Bulgur ~ Cracked wheat comes in a variety of grinds can be mixed with meat or in a tabbouleh salad

Kafta ~ Ground meat mixture of onions and parsley that can be formed with patties and fried on a grill

Kibbee ~ The national dish of Lebanon ground meat with onion and bulgur, can be eaten faw, cooked baked in layers, or stuffed

Ful Mudamas ~ Fava brown beans which can be simmered whole or made in a puree

Fatayer Sbanikh ~ Meat or spinach pies make a savory pastry

Falafel ~ Crunchy chick-pea croquettes, a street food at its best but here we make it from scratch

Moussaka ~ Two of our most popular ingredients combined, lamb and eggplant in a casserole dish

Bamia ~ Okra which is cooked to perfection to eliminate its original texture used in a stew

Mechoui ~ Also known as a kabab, grilled meat on a skewer over a charcoal grill

Shawarma ~ Marinated meat overnight, sliced and then grilled, served with onions

Shouraba ill Addis ~ Pureed lentil soup with greens and rice, popular throughout the Mediterranean

Molokhie ~ A leaf of Mallow plant resembling a mint or a small spinach, which adds an interesting texture to a classic Lebanese dish

Located at:
515 SW 4th Ave.
Portland, OR 97204
Hours:
Monday-Thursday: 11am-9pm
Friday-Saturday: 11am-10pm
Sunday: 2pm-9pm
Please Call: 503.223.0830 for reservations, to-go orders, or catering

(between Alder and Washington on 4th, Next to The Rialto Bar and Peterson's Convenience Store.)